Name: High Molecular Weight Food Grade Sodium Hyaluronate Film Forming Property
Brand: SUZHOU MHW CHEMICAL CO., LTD.
SKU: MHW-SH-F041
Price: 450.00 USD
Availability: InStock

Home Products Food Grade Sodium Hyaluronate

High Molecular Weight Food Grade Sodium Hyaluronate Film Forming Property

Product Details:

Place of Origin:	CHINA
Brand Name:	MHW CHEM
Certification:	ISO, HALAL, KOSHER, NSF
Model Number:	MHW-SH-F041

Payment & Shipping Terms:

Minimum Order Quantity:	1 KG
Price:	Negotiable
Packaging Details:	1 kg/bag, 5 kg/bag, 10 kg/ carton, 20 kg/carton, 25 kg/carton
Delivery Time:	5-7 days
Payment Terms:	T/T, L/C, Western Union, MoneyGram
Supply Ability:	5 tons/ month

Contact Now

Detailed Product Description

Product Name:	Sodium Hyaluronate	Grade:	Food Grade
Appearance:	White Fine Powder	CAS No.:	9067-32-7
Molecular Weight:	High Molecular Weight	Solubility:	Easy To Dissolve In Water
Assay:	≥93%	Stability:	Keep Quality Stable For Every Batch
Health-care:	Health-care Food	Source:	Micro-biological Fermentation
Highlight:	High Molecular Weight Sodium Hyaluronate , Film Forming Property Sodium Hyaluronate , Food Grade Sodium Hyaluronate Film

Hot Sell Food Grade Sodium Hyaluronate Powder With Different Molecular Weight

Food grade sodium hyaluronate is sodium hyaluronate that has been specially processed and meets food safety standards. It is mainly used in food, beverages or oral health products.

Molecular weight range

High molecular weight sodium hyaluronate usually refers to a molecular weight range of 1.5 million to 2 million Daltons. Its viscoelasticity, water retention and film-forming properties are significantly higher than those of low molecular weight products.

Specifications

Test Items	Specifications
Appearance	White powder
Taste	Flavorless
Aroma	None
pH	6.0~7.5
Assay	≥ 93.0%
Glucuronic acid	≥ 45.0%
Molecular weight	(1.5-2.0)×10⁶ Da
Transparency (in 0.1%aq.sol.,)	≥ 99.5%
Intrinsic viscosity	Measured value
Particle size	60-80 Mesh
Purity test:
- Heavy metals(Pb)	≤ 20ppm
- As	≤ 1ppm
-Cd	≤ 0.5ppm
- Mercury	≤ 0.5ppm
- Lead	≤ 2ppm
Loss on drying	≤ 10.0%
Microbiological purity:
- Total bacterial count	< 100CFU/g
- Yeasts & mold	< 10CFU/g
- E. coli	Negative
- S. aureus	Negative
- Pseudomonas aeruginosa	Negative

Functional properties

Thickening and texture improvement: Forming a uniform gel structure in beverages and dairy products to improve the smoothness of the taste.
Moisture retention: Locking moisture through hydrogen bonds between molecular chains to extend the shelf life of baked goods (such as bread).
Synergistic enhancement: Compatible with collagen, vitamin C, etc. to enhance the moisturizing and nutrient absorption effects of functional foods.

High Molecular Weight Food Grade Sodium Hyaluronate Film Forming Property 0

Documentary Support:

1. Certificate of Analysis , Specification Sheet, MSDS(Material Safety Data Sheet), TDS (Technical Data Sheet),Stability data.
2. Relative certificate, such as halal, kosher, etc.
3. Some statements as you need.

Sample Policy:

1. We are able to offer 10 - 30 grams sample free of charge by courier delivery.
2. We also can send the sample via your courier account.
3. Our QC team will discuss with you about your requirements of the sample, in order to send you the right sample.
4. We promise to deal with your inquiry within 24 hours.

Packing and Shipping:

1. Packing: inner:1kg/foil bag or 5kg/foil bag; outer:20kg/carton or 25kg/carton
2. Shipping: you can choose to deliver goods by air, courier and sea.